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Christmas
from the Heart of the Home
by Susan Branch "Food, Family, & Friends - my three favorite things at
Christmas..."
  Hickory
Farms Hickory Farms Cookbook
Delicious recipes using our Hickory Farms products. Most of the recipes come
directly from our customers and employees. From breakfast creations, to
casseroles, to sweet desserts, we think you'll agree that using our products
will help make any occasion Hickory Farms special!
Rose's
Christmas Cookies (Hardcover)
by Rose Levy Beranbaum
Christmas and cookies are synonymous. Extolling that happy truth, Rose Levy
Beranbaum's Rose's Christmas Cookies provides a comprehensive selection of 60
cookie recipes for eating and decoration, for keeping and giving, that is
probably the last word on the subject. The author of the award-winning The Cake
Bible, Beranbaum has applied her passion for precise, foolproof recipes to the
pleasurable business of cookie making. Including full-page color photos of every
cookie, and more than 50 line drawings of techniques and templates, the
award-winning book is both easy to use and a delight to the eye. Novice bakers
and old hands alike will enjoy baking from it.
The
Martha Stewart Living Christmas Cookbook (Hardcover)
by Martha Stewart Living Omnimedia (Editor)
Throughout the ten chapters of recipes, every element of holiday
entertaining—from hors d'oedvres and cocktails through main courses and
desserts—is covered. Whether you're searching for an eggnog to sip on Christmas
Eve, planning to serve a traditional roast goose for Christmas dinner, or
putting together a festive brunch for overnight guests, The Martha Stewart
Living Christmas Cookbook offers a comprehensive array of classics and new
favorites to choose from. Guiding you are how-to photographs and illustrations,
along with sixty-four pages of beautiful color photographs that will inspire
even novices to get into the kitchen and start cooking. The book is filled with
tips and techniques, and it also includes a special menu section to help you
create the perfect meal.
Cookies
for Christmas (Hardcover)
by Jennifer Darling "No two snowflakes are alike, and the same goes for these
citrus-infused sweets..."
Baking truly has a season and Christmastime is it-especially for cookies! More
than 130 recipes for old-world favorites, American classics, shortcut cookies,
new cookies, flavor twists, and decorating ideas. Every full-page photo shows a
gift-giving idea with directions. Cookie Basics chapter, plus tips throughout
the book, including cookie-baking techniques. Decorating with Cookies chapter
includes gingerbread houses and ornaments. Preparation and bake times listed for
each recipe.
Christmas
Parties . . . What Do I Do? (Paperback)
by Wilhelminia Ripple, Heather Anderson (Illustrator), editor Dianne Lorang
Everything needed to plan Christmas party games, crafts and favors, and edible
goodies and drinks to guarantee a memorable holiday is included in this
idea-packed book. Choose activities from six different party themes and learn to
build an edible snowman, shave Santa's beard, make a human Christmas tree, and
drink from a snowball. Also included are fun party ideas for New Year's Eve and
creative ideas for learning about Christmas traditions around the world.
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Tis
The Season Holiday Cookbook-M. Engelbreit (Hardcover)
by Mary Engelbreit (Illustrator)
'Tis the season to eat drink, and be merry. No one knows how to celebrate the
holidays better than Mary Engelbreit. In this special holiday cookbook, Mary
brings together the best recipes to make your holiday cooking special. Beginning
with Thanksgiving and continuing through the celebration of New Year's Day, you
can count on this book to provide you with the most interesting holiday menu,
complete with tips on entertaining "the Mary Engelbreit way." Cooks will find
recipes ranging from the simple, like "Spiced or Curried Nuts," to the
extravagant "Tiny Potato Nests with creme Fraiche and Caviar." International
dishes mix easily alongside strictly American fare. Cooks will be delighted to
find recipes especially for Kwanzaa, suggestions for an Italian Seafood Salad
for Christmas Eve, a New Year's Day "Hoppin' John," and even a mincemeat tartlet
for the doubters among us. The overall result: a wonderful blend of the best
dishes with a decidedly international flavor. Appoint yourself the Queen of
Holiday Cooking with this must-have collection.
The
Christmas Candy Book (Paperback)
by Lou Seibert Pappas, Frankie Frankey
Confection perfection is easy to achieve with the step-by-step help of dessert
expert Lou Seibert Pappas. Why should Santa settle for another cookie, when he
could nibble on Chocolate Mallo Fudge or Orange Liqueur Chocolate Truffles?
Decked with Frankie Frankeny’s winsome photography and more than 40 recipes, The
Christmas Candy Book is the stuff holiday dreams are made of. It includes
Yuletide classics like buttery English Toffee and nutty Panforte di Siena as
well as inventive dainties like Honey-Lavender Drops and adorable Marzipan
Piglets. Stylish tips for serving, wrapping, and storing candies will inspire
colorful tabletops and delightful gifts. Bursting with holiday cheer, The
Christmas Candy Book is a sweet success from cover to cover.
Gooseberry
Patch Christmas Cookbook: Filled to the Brim with 191 Holiday Recipes, Menus &
Easy-to-Make Treats for Sharing! (Paperback)
by Nancy Fitzpatrick Wyatt
The
Spirit of Christmas Cookbook (Spirit of Christmas Cookbook) (Hardcover)
by Leisure Arts
The
Spirit of Christmas All-Time Favorite Gifts from the Kitchen (Hardcover)
by Jane E. Gentry (Editor)
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